Hormel Foods Donation Helps Fight Hunger in Faribault
FARIBAULT, Minn. | July 12, 2013
The Jennie-O Turkey Store Faribault plant, a local manufacturing facility owned by Hormel Foods Corporation (NYSE:HRL), announced recently that it will donate $10,000 to St. Vincent dePaul to fight hunger in the Faribault community. This donation is part of the Hormel Foods Plant Community Donations Program, which gives employees the opportunity to assist local hunger relief organizations and strengthen the communities where they live and work.
“I extend a heartfelt ‘thank you’ to the hardworking employees of Jennie-O Turkey Store. Their commitment to quality – day in and day out – help make it possible for our company to continue the Plant Community Donations Program,” said Randy Vergin, plant manager. “On behalf of our facility, I’m honored to present this donation to the St. Vincent DePaul to be used to provide food donations in our area.”
For the third consecutive year, Hormel Foods is giving funds to U.S. manufacturing facilities to share with nonprofits in their respective communities to fight hunger. In 2012, Hormel Foods donated $220,000 to local hunger relief organizations in more than 20 communities where it has U.S. manufacturing facilities.
“For the last two years, we’ve been able to assist our plant communities in local hunger relief efforts,” said Julie H. Craven, vice president of corporate communications at Hormel Foods. “We are committed to helping fight hunger in the areas where we live and work. It’s with great excitement that we continue the program throughout 2013.”
Hormel Foods is helping those in need both in the U.S. and internationally. Through its On Our Way to Ending Hunger program, the company collaborates with retailers, nonprofits and the government on hunger relief efforts; nourishes the hungry in the U.S. and abroad; and motivates individuals and corporate partners to take action to fight hunger.
About Hormel Foods
Hormel Foods Corporation, based in Austin, Minn., is a multinational manufacturer and marketer of consumer-branded food and meat products, many of which are among the best known and trusted in the food industry. The company leverages its extensive expertise, innovation and high competencies in pork and turkey processing and marketing to bring branded, value-added products to the global marketplace. The company is a member of the Standard & Poor's (S&P) 500 Index, S&P Dividend Aristocrats for 2012, Maplecroft Climate Innovation Indexes, Global 1000 Sustainable Performance Leaders and was again named one of "The 100 Best Corporate Citizens” by Corporate Responsibility Magazine for the fifth year in a row. Hormel Foods debuted on the G.I. Jobs magazine list of America’s Top 100 Military Friendly Employers in 2012. The company enjoys a strong reputation among consumers, retail grocers, foodservice and industrial customers for products highly regarded for quality, taste, nutrition, convenience and value. For more information, visit http://www.hormelfoods.com.