Ingredients
| 8 | ounces WHOLLY® Diced Avocado |
| ½ | cup diced pickle chips |
| ¼ | cup sliced green onions |
| ½ | tablespoon pickle juice |
| ½ | tablespoon lime juice |
| ½ | teaspoon garlic salt |
| ¼ | teaspoon chili powder |
| Pickle chip slices | |
| Tortilla chips |
Directions
In medium bowl, mash WHOLLY® Diced Avocado with all other ingredients, until well combined.
Top with extra pickle slices and serve with tortilla chips.