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Stories from Hormel Foods

The people, the food and the communities that inspire us.

Stories
Pepperoni for Pizza Lovers
As restaurants closed, Hormel Foods brought their famous Cup N’ Crisp pepperoni to home kitchens
Innovate Deliciously
Our Kitchen
Simple Steps For A Showstopping Charcuterie Board
Easy tips for a flavorful board from the team at Columbus Craft Meats
Our Kitchen
Travel the World with Your Dinner Plate
Recipes from around the world ready to prepare in your kitchen
People
Blending the Rules
Spice-blending genius Lior Lev Sercarz shows how spice fits into the history of humanity, and how humans fit into the future of flavor.
People
He Was Made for This
Joe Peine sports Pride of the Jersey
Our Kitchen
From Our Pits to Your Plates
True barbeque is a passion, but that doesn’t mean you need to wait hours for that cravably delicious flavor.
Our Kitchen
Bacon Brunch
The Lunch Whisperer takes on breakfast
Our Kitchen
Sandwich Social Club Favorites
Make mealtime simpler, so you can focus on what matters most—nourishing relationships with your loved ones.
People
Lori Tigner’s Jersey Run
“We’re in this together,” says operations admin
Responsibility
Meeting the Moment
How nonprofits stepped up in a time of crisis.
Inside
New Shopping Apps Help Consumers Adapt
Not excited about roaming the supermarket? There’s an app for that
Our Kitchen
Bring It On Home with Chef Lamar Moore
It’s never been easier to bring home the bold and smoky flavor of authentic pit-smoked Texas barbeque.
Our Kitchen
Grilling 101
Now that spring is here and summer is peeking around the corner, can anyone stop thinking about grilling?
Inside
Closed Doors, Open Hearts
During a difficult 2020, the SPAM® Museum rose to the challenge
Inside
Restaurants Innovate in the Face of COVID-19
The foodservice industry will be forever changed
Farm to Table
The Future of the Farm Is Here
How innovation saves resources and keeps the world fed
Our Kitchen
3 Trendy Turkey Burger Recipes
Grilling season is officially here, and with it, the craving for a delicious, juicy burger
People
Adding Value
Kimberly Hanson is proud of her role during challenging year
People
Taking Care of Our Own
When SKIPPY Foods teammate Greg Ward faced cancer, he knew where he could turn for support: his family of coworkers
People
Positive Outlook
Facing cancer at a young age taught Chuy Magana to appreciate everything around him
People
Opportunity and Effort
Maria Alfaro seized an opportunity at Columbus Craft Meats and made a life for herself and her children
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