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Stories from Hormel Foods

The people, the food and the communities that inspire us.

Stories
Pepperoni for Pizza Lovers
As restaurants closed, Hormel Foods brought their famous Cup N’ Crisp pepperoni to home kitchens
Innovate Deliciously
People
A Real Lifesaver
Taylor Saldana ‘in right place at right time’
People
Onward and Upward
Not even a pandemic slows Jesse Wiste down
People
Top of the Hill
Team member honored at Burke Corp.
Our Kitchen
Lunch Whisperer Meal Prep Hacks
Simplify lunchtime for, both, you and your kids with tasty lunches made from the same ingredients
In the Wild
Barbeque Legend and Hormel Foods Hit the Road
Moe Cason and the Good Feeds Us All Tour create lasting connections and lasting change.
Our Kitchen
Bacon Recipes For A Savory Brunch
Spice up your brunch menu with some culinary inspiration featuring a crowd-favorite ingredient–bacon!
Our Kitchen
4 Flavorful Favorites For The Grill
Easy-to-grill recipes for delicious weeknight dinners cooked outdoors
Our Kitchen
Simple Steps For A Showstopping Charcuterie Board
Easy tips for a flavorful board from the team at Columbus Craft Meats
Our Kitchen
Travel the World with Your Dinner Plate
Recipes from around the world ready to prepare in your kitchen
People
Blending the Rules
Spice-blending genius Lior Lev Sercarz shows how spice fits into the history of humanity, and how humans fit into the future of flavor.
People
He Was Made for This
Joe Peine sports Pride of the Jersey
Our Kitchen
From Our Pits to Your Plates
True barbeque is a passion, but that doesn’t mean you need to wait hours for that cravably delicious flavor.
Our Kitchen
Bacon Brunch
The Lunch Whisperer takes on breakfast
Our Kitchen
Sandwich Social Club Favorites
Make mealtime simpler, so you can focus on what matters most—nourishing relationships with your loved ones.
People
Lori Tigner’s Jersey Run
“We’re in this together,” says operations admin
Responsibility
Meeting the Moment
How nonprofits stepped up in a time of crisis.
Inside
New Shopping Apps Help Consumers Adapt
Not excited about roaming the supermarket? There’s an app for that
Our Kitchen
Bring It On Home with Chef Lamar Moore
It’s never been easier to bring home the bold and smoky flavor of authentic pit-smoked Texas barbeque.
Our Kitchen
Grilling 101
Now that spring is here and summer is peeking around the corner, can anyone stop thinking about grilling?
Inside
Closed Doors, Open Hearts
During a difficult 2020, the SPAM® Museum rose to the challenge
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