Bring your tastebuds back to life with mango habanero chevre atop Columbus® Genoa Salami. Add tropical pineapple and a chunk of dark chocolate and coconut candy bar – the flavors will be frightfully delicious.
|pound COLUMBUS® Genoa Salami, thinly sliced
|ounces mango habanero chèvre, sliced into bite-sized pieces
|small dark chocolate and coconut candy bars, cut into bite-sized pieces
Arrange ingredients on platter.