Hormel Foods Promotes Raymond to Director of Environmental Sustainability
“Tom’s leadership continues to support our companywide environmental sustainability efforts,” said James R. Schroeder, vice president of engineering. “For the company to achieve its environmental sustainability goals we rely on Tom and his team to formulate the day-to-day and long-term planning and execution of environmental programs.”
Raymond started his career with Hormel Foods in 2005 as a senior staff engineer at the Corporate Office (Austin, Minn.). He was promoted to principal environmental engineer in 2007 and to his current position in 2008.