Applewood Smoke Flavor Turkey Breast Tenderloin and Vegetables

Name: Applewood Smoke Flavor Turkey Breast Tenderloin and Vegetables
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 0
Ingredients: 1 (24-ounce) package JENNIE-O® Applewood Smoke Flavor Turkey Breast Tenderloin; 3 small carrots, peeled and cut into 1-inch pieces; 2 small parsnips, peeled and cut into 1-inch pieces; 6 small new potatoes, cut into 1-inch pieces; 1 red onion, peeled and cut into 1-inch pieces; 2 teaspoons olive oil; 1 tablespoon chopped parsley

Easy Meals

Total time

1 hr

Make the most of your air fryer with savory applewood smoked turkey breast tenderloin, chopped carrots, parsnips, potatoes, and onion are ready to enjoy in 45 minutes!

Prep Time

15 min

Cook Time

45 min

Cook Method

Air Fry

Dish Type

Meat & Poultry

Ingredients


1	(24-ounce) package JENNIE-O^® Applewood Smoke Flavor Turkey Breast Tenderloin
3	small carrots, peeled and cut into 1-inch pieces
2	small parsnips, peeled and cut into 1-inch pieces
6	small new potatoes, cut into 1-inch pieces
1	red onion, peeled and cut into 1-inch pieces
2	teaspoons olive oil
1	tablespoon chopped parsley

Directions

Place turkey in air fryer basket. Set to 400°F. Cook 20 minutes.
Meanwhile, in large bowl toss vegetables with olive oil, salt and pepper. Add to air fryer surrounding turkey. Cook 15 to 20 minutes or until turkey is fully cooked to 165°F as measured by a meat thermometer and vegetables are tender. Sprinkle with parsley.