Ingredients
| 2 | tablespoons siracha mayonnaise |
| large slices crusty bread, toasted if desired | |
| Arugula leaves | |
| 6 | slices cooked HORMEL® BLACK LABEL® Bacon |
| poached eggs | |
| Crushed red pepper, if desired |
Directions
Spread mayonnaise on bread slices. Top each bread slice with arugula, bacon and egg. Sprinkle with crushed red pepper, if desired.
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