Papillion Foods (Papillion, Neb.) has over 170 team members. The 535,000 square foot facility opened in 2020 and produces salami and dry sausage products under the Columbus® Craft Meats brand as well as the company’s iconic Hormel® brand.
Following his first week as President and CEO, John Ghingo shared the message below with Hormel Foods team members.
Hormel Foods announced that Joe O’Connor has been named group vice president, enterprise performance.
New perfectly portioned servings give bacon lovers more freedom to enjoy premium bacon whenever the craving strikes
The milestone report highlights two decades of global impact and continued progress through the company’s Good Feeds Us All…
Hormel Foods announced Holly LaVallie is re-joining the company as vice president of marketing excellence.
