![](https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-1536x640.1699461131.jpg 1536w 640h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-2048x853.1699461132.jpg 2048w 853h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-375x156.1699461142.jpg 375w 156h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-575x240.1699461143.jpg 575w 240h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-775x323.1699461145.jpg 775w 323h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-1024x427.1699461147.jpg 1024w 427h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-1300x542.1699461150.jpg 1300w 542h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1-1700x708.1699461154.jpg 1700w 708h, https://www.hormelfoods.com/wp-content/uploads/Bacon-Fondue-RECIPE-2400x1000-1.1699461141.jpg 2400w 1000h)
Ingredients
2 | cups (8-ounces) shredded extra-sharp white Cheddar cheese |
2 | cups (8-ounces) shredded Swiss cheese |
1½ | tablespoons all-purpose flour |
1 | cup dry white wine or beer |
¼ | cup chopped green onion |
¾ | cup HORMEL® Real Bacon Pieces |
Suggested accompaniments: French bread, cut into small cubes, blanched cauliflower and broccoli florets, cornichons and pickled onions, fingerling potatoes, apple and pear slices and crisply cooked bacon strips |
Directions
In large bowl, toss together cheeses and flour.
In medium saucepan, over medium heat, bring wine to a boil. Reduce heat to medium-low. Gradually whisk in cheese until smooth.
Stir in onion and bacon. Serve with suggested accompaniments.
Featured In
Stories
Nostalgia is Never Old
Nostalgia has become a prevailing trend, shaping the way we celebrate.
Read More