Skip to content

Pepperoni Mac N' Cheese Pizza

Easy Meals Skip to Recipe
Total time

Prep Time

Cook Time

Cook Method

Dish Type


1 pound pizza dough, at room temperature
½ cup pizza sauce
1 cup shredded mozzarella cheese
½ (6 oz) package HORMEL® Original Pepperoni
1 (14-ounce) package macaroni and cheese sauce, prepared
Salt and pepper, to taste
1 (5-ounce) package HORMEL® Pepperoni Cup And Crisp


  1. Heat oven to 475°F.

  2. Roll or stretch dough to 14-inch round; transfer to pizza pan. Spread with sauce, add layer of HORMEL® Original Pepperoni, sprinkle with cheese. Top with prepared macaroni and cheese sauce, salt and pepper to taste, and HORMEL® Pepperoni Cup N’ Crisp.

  3. Bake 15 to 20 minutes or until crust is browned and pepperoni is crisped.