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Applegate Adds Shreds to Newly Reintroduced Cheese Line


Deli Market News

Freshening up cheese? Can it be done? Applegate Farms certainly thinks so, especially with its new shredded offerings behind the wheel.

At this year’s IDDBA, I had the chance to talk to Nicole Glenn, Vice President of Marketing at Applegate Farms. I learned more about the company’s cheese line and how it’s working to elevate its products.

Nicole Glenn, Vice President of Marketing, Applegate“We have whole new elevated standards—so our new cheese-line is pasture-raised—it’s no antibiotics ever, it’s humanely raised, in terms of our Applegate high standards, as well as Non-GMO Project Verified,” Nicole shares with me, clueing me in to how the company is working to reintroduce its cheese-line into the market.

The line has several options, including Cheddar, Pepper Jack, and Provolone, as well as new shredded options in a Mexican blend, Italian blend, and Medium Cheddar.

“We’re kind of rolling out everything,” Nicole tells me, explaining how excited the company is about the summer season as well as back-to-school season.