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Built in 1969, Hormel Foods’ Atlanta Plant employs 400 people who produce a variety of products, including precooked bacon, Hormel® chili and Dinty Moore® stew.

One Inspired Team Atlanta

  • Man Yin
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Making a World of Difference

Halfway around the globe, Pat Duan is Hormel Foods through and through

Meet Pat

Calling Her Shot

How Jennifer Robarts embraced change & delivered on a self-challenge

Meet Jennifer

Keeping the Tradition

A fourth-generation Hormel Foods worker, Bev Arnold is bringing home the bacon

Meet Bev
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